Grade: A3
Department: Oshikango Perishables
Line Manager: Roswitta Nalukale Sheehama
PURPOSE OF THE POSITION
To perform the overall operations within the department by implementing the required standards and provide excellent customer service for the profitability of the store.
QUALIFICATIONS & EXPERIENCE
- National Senior Level Certificate.
KEY ACCOUNTABILITIES
- Collect, rotate, and pack stock on shelves from cold-rooms according to standards, ensuring FIFO principles and cleanliness.
- Keep cold-rooms organized and orderly daily, adhering to QDVP4 standards.
- Place, update, and verify price stickers and barcodes, ensuring accurate pricing and correct scanning at tills.
- Provide efficient service, assist with product inquiries, and maintain continuous product knowledge.
SKILLS AND ATTRIBUTES
- Attention to detail.
- Planning and organizing skills.
- Interpersonal skills.
- Problem solving skills.
- Decision-making skills.
Location: Oshikango
Closing Date: 20 July 2026
